There is an international shortage of tuna that may very well ruin our sushi eating ways. Japan eats the most popular Bluefin Tuna, and consumes 60,000 tons a year, 75% of the world’s annual catch. The Bluefin just can grow quick enough. This has left Japan looking for alternatives in sushi dining, like using raw deer meat or Shergar, horsemeat. 
Posts Tagged ‘sushi’
This is really painful to watch!!!!
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